Chilean cuisine is dominated by rich flavors reflecting its varied landscapes. Get to know the tastes and aromas of this vibrant culture through a whirlwind food and drink tour of the nation’s capital.
Along with your guide, dive into a chaotic market to gather fresh ingredients like cherimoya and aji verde, seasoned meats, and merquen spice. Explore the city’s best seafood market, Santiago’s favorite ice cream bottega, and a hidden sandwich shop.
Then retreat to a stylish apartment for a private cooking class. Local chefs will offer instructions on how to prepare ingredients to make Chilean classics. Afterward, sample your creations, paired with the finest Chilean wines.