If you are not content with having the best pasta during your vacations, but want to be able to make it yourself at home — then this class is for you.
Besides learning to prepare the best-known kinds of pasta, you will learn the secrets of typical Tuscan pasta — the flat pappardelle and the thick hand-rolled pici. After today, you will be able to delight family and friends with a perfect Italian meal.
You may find yourself looking forward to being home again…