Get your fill of the flavors and foods that define Costa Rican cuisine.

Begin your day by browsing the farmers’ market with your personal food guide, selecting the best fresh ingredients for the cooking lesson later.

Afterward, travel to a private ranch and search its organic garden for the flavors to complete your meal. 

Learn how to make corn tortillas, ceviche, picadillo, and more. Discover how your favorite local ingredients meld to create the flavors you love, and then, of course, eat them!